Come in, close your eyes and let your taste buds be tickled ! Isabelle won the gold medal at the annual Best Crepier in Finistère competition in 2013 and the silver medal at the annual Best Crepier in Bretagne competition in 2019. She prepares crepes and galettes from local, seasonal, quality produce from her own secret recipes. Her sweet and savoury creations are all tasty and imaginative. The creperie is cosy and welcoming and can be privatised for special occasions. Booking is advisable.
Services offered
Quality standards
Quality standards
Gault MillauRates
Rates
A la carte
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Payment methods
Payment methods
Payment methods
Debit cards
Postal or bank cheques
'Chèques déjeuners' luncheon vouchers'Chèques restaurant' vouchers
Holiday vouchers
Cash
'Tickets restaurants' vouchersCapacity
Capacity
40 place setting
Groups (Max capacity)
Groups (Max capacity)
- 20 Maximum number of people
Accepted customers
Accepted customers
- Individuals
- Groups
Openings
Openings
Monday
12:00 - 14:00
Tuesday
12:00 - 14:00
19:00 - 21:00
Wednesday
12:00 - 14:00
19:00 - 21:00
Thursday
Closed
Friday
12:00 - 14:00
19:00 - 21:00
Saturday
12:00 - 14:00
19:00 - 21:00
Sunday
12:00 - 14:00
Monday
12:00 - 14:00
19:00 - 21:00
Tuesday
12:00 - 14:00
19:00 - 21:00
Wednesday
12:00 - 14:00
19:00 - 21:00
Thursday
12:00 - 14:00
19:00 - 21:00
Friday
12:00 - 14:00
19:00 - 21:00
Saturday
12:00 - 14:00
19:00 - 21:00
Sunday
12:00 - 14:00
19:00 - 21:00
Monday
12:00 - 14:00
Tuesday
12:00 - 14:00
19:00 - 21:00
Wednesday
12:00 - 14:00
19:00 - 21:00
Thursday
Closed
Friday
12:00 - 14:00
19:00 - 21:00
Saturday
12:00 - 14:00
19:00 - 21:00
Sunday
12:00 - 14:00
Location
Location
Spoken languages
Spoken languages
Access
Access
- Airport / aerodrome at 102km
- Railway station at 25km
- Public transport at 120m