Local churned butter, fresh eggs, organic flours, origin of the chocolate...
Maison Georges Larnicol and its pastry chefs and chocolatiers select the finest ingredients to make their famous kouignettes®, torchettes®, Breton cakes, kouign-amann and delicious chocolates by hand, near Pont-Aven.
Discover our Breton specialities, salted butter caramels and gourmet baskets, as well as our fabulous macaroons and artistic creations on the corner of rue du Château and rue Jean-Jacques Rousseau.
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