On the menu: kir, raw vegetables, fish skewers with Armorican sauce, rice, dessert, coffee.
Tickets are on sale from members of the festival committee, at Ty Boss Coz and Pouldeuzic Presse in Pouldreuzic, at the Relais in Tréogat and at the Stalaouen in Peumerit.
Organised by the Plovan festival committee