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An Atoll

Restaurant ,  Traditional cuisine ,  Seafood ,  Seafood in Guilvinec

  • An Atoll is a restaurant overlooking the sea and the Pointe de Men Meur, serving only fresh food, prepared to order. The all-year-round house speciality is fresh lobster, approx. 500g per person, served with chips and mayonnaise. A la carte fish and seafood menu. Home-made desserts.
  • Access
    • Airport/airfield at 27 km
    • Railway station at 32 km
    • Public transport at 1 km
    • Beach at 150 m
    • Shops at 750 m
  • Environment
    • Near the beach
    • Sea view
    • Nearby trekking route
  • Capacity
    • People :  72 place setting
    • Rooms :  1 Room
  • Spoken languages
    • English
    • Le petit futé
    • Le Routard Hôtels et Restos de France
  • Accepted customers
    • Individuals
    • Groups
Services
  • Arrangement
    40 Dining tables outside
  • Equipment
    • Terrace
    • Wi-fi
  • Services
    • Banquet
    • Animals accepted
Rates
Payment methods
  • Debit cards
  • Cheques and giro cheques
  • Luncheon vouchers
  • Cash
  • Restaurant cheques
  • Rates
  • A la carte
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Openings
D'octobre à mai et hors vacances scolaires : mercredi à dimanche le midi et jeudi au samedi le soir. De juin à septembre et vacances scolaires : mardi au samedi, midi et soir et dimanche midi.