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Bistrot du Bac

Restaurant ,  Bistro/Wine bar ,  Breton cuisine ,  Seafood ,  Tea Room / Glacier / Chocolatier ,  Seafood at Combrit
  • The Bistrot du Bac is open every day for lunch and dinner or a drink with fishermen, yachtsmen and locals. Eat or drink outside on the terrace overlooking the harbour or inside the nautical-themed restaurant. The menu includes langoustines from Le Guilvinec, crab mayonnaise, scallops and a wide choice of fish. Generous dishes of meat and locally-caught fish and shellfish, served with simplicity and flavour. The menu is changed regularly and there are daily specials too.
  • Access
    • Airport/airfield at 21 km
    • Railway station at 15 km
  • Environment
    • Sea view
    • At the seaside
    • In a seaside resort
  • Capacity
    • People :  46 place setting
    • Rooms :  1 Room
  • Spoken languages
    • English
    • Bottin Gourmand
    • Le petit futé
    • Le Routard Hôtels et Restos de France
    • Michelin
    • Maîtres restaurateurs
  • Accepted customers
    • Individuals
    • Groups
  • Groups (Max capacity)
    • 46  Person(s)
Services
  • Equipment
    • Bar
    • Terrace
    • Wi-fi
  • Services
    • Animals accepted
    • Continuous service
Rates
Payment methods
  • Debit cards
  • Luncheon vouchers
  • Holiday cheques
  • Cash
  • Restaurant cheques
  • Rates
  • Menu of the day
    32 €
  • A la carte
    —
Openings
Ouvert toute l'année, 7/7.