Biscuiterie de Pont-l'Abbé

©Biscuiterie de Pont-l'Abbé

The Biscuiterie de Pont l’Abbé is at the foot of the Château des Barons, in an old 18th century mill beside the Pont-L’Abbé River. Thin galettes, Breton palets, kouign-amann, Breton cake, caramels, made using quality, traditionally-churned butter from recipes dating from 1936. Watch kouign amann and Breton cake being made. Taste specialities like galettes, palets and salted butter caramels while enjoying the delicious smell of cakes just out of the oven. Free admission and tasting.
Accès
- Airport/airfield at 13 km
- Railway station at 10 km
- Public transport at 400 m
- Beach at 7 km
- Shops at 0 m
Environment
- Nearby trekking route
- At the seaside
- In the town centre
- Riverside

Openings: Ouvert toute l'année. Juillet et août 9h-20h. Sept à juin : lundi au vendredi 9h-19h, samedi et dimanche 10h-12h30/14h-19h. Fermeture à 18h en janvier, février et mars.